Pricing

FULL SHARE: weekly pickup, 8 weeks total

The base cost of the FULL winter share is $440 total, averaging $55/week. This is the full cost when paying by check (in store or by mail). Signup forms available in the store starting Wednesday August 6th, or download here.

To cover transaction fees if you pay online using a card, the price of online purchase is $454, averaging 56.75/week.

Download 8-week signup form

HALF SHARE: biweekly pickup, 4 weeks total

The base cost of the HALF winter share is $220 total, averaging $55/week. This is the full cost when paying by check (in store or by mail). Signup forms available in the store starting Wednesday August 6th, or download here.

To cover transaction fees if you pay online using a card, the price of online purchase is $227, averaging 56.75/week.

Download 4-week signup form

Pickup Hours

Choose your pickup days:

• Option 1: Wednesday/Thursday 12-6

• Option 2: Friday 12-6/Saturday 10-4

Want to extend your farm season? Join us for the Fall CSA and enjoy fresh produce into December. Choose from a weekly share (8 pickups) or a biweekly share (4 pickups).

The Fall CSA starts the week of October 20th and continues through the week of December 15th. *There will be no CSA the week of Thanksgiving. You are welcome to visit the farm during that week for U-Pick.*

Each week we will harvest 8-10 crops for you. Produce will include, but is not limited to, the following:

• Beets

• Broccoli

• Cabbage

• Carrots

• Chard

• Garlic

• Kale

• Lettuce

• Onions

• Potatoes

• Radicchio

• Winter Squash

Due to our crop plan this year, more produce will be sourced from other local farms compared to the main season share. We will communicate with transparency each week so that you know where your food comes from.

Local Farms from we which source:

• Caruso Farms: Monroe, WA

• Steel Wheel Farm: Fall City, WA

• Foothills Farm: Sedro-Woolley, WA

• First Cut Farm: Skagit, WA

• Sound Sustainable, Redmond, WA

U-Pick will continue for Fall, with a focus on greens and cool weather herbs.

Add-Ons

Optional membership add-ons, prices shown for 8-week CSA:

• Chickens Eggs: 1 dozen weekly from Sky Valley Family Farm

  • $72 ($9/dozen)

• Milk: 1/2 gallon vat-pasteurized milk from Sky Valley Fresh weekly

  • $54 ($6.75/week)

• Mushrooms: 1/2 pound mixed mushrooms fro Snohomish Valley Mushrooms weekly (rotating varieties)

  • $60 ($7.50/week)

• Firefly Ferments: 1 jar Firefly ferments (rotating varieties)

  • $76 ($9.50/jar)

• Fruit Box: 6 lb fruit from Collins Family Orchard weekly

  • $184 ($23/week)

  • From Collins - “The Fall CSA consists of late season peaches and nectarines during the first couple weeks, plus a mix of plums and pluots. It is mainly different types of apples and pears for the majority of the deliveries.”